The fruit used to produce DB Winemaker Selection Shirazwas handpicked, cold soaked and then fermented. The resulting wine showcases a deep garnet hue accompanied by vibrant red shades. The attractive bouquet exhibits intense aromas of red compote berries and spicy oak, coupled with peppery undertones. The rich palate packs flavours of mocha and black pepper. The finish is lingering and tempting. With the potential to be cellared for 5 years from vintage, this full-bodied Shiraz has been crafted to be enjoyed fresh upon release. It compliments foods like lamb shanks, T-bone steaks and stews.